What This Means for Tri-Cities Residents
Across Metro Vancouver, Taiwanese restaurants have largely concentrated in Richmond. For Taiwanese-Canadian families in Coquitlam, Port Moody, and Port Coquitlam — and for Taiwanese students at SFU — "let's get authentic Taiwanese tonight" has often meant a long drive across two bridges.
That's the meaning behind Memory Corner (有香) stepping out of its Richmond flagship and opening a second location at 345 North Rd, Coquitlam — bringing the family flavours carried from a 1975 Kaohsiung lamb hot pot shop closer to where you actually live.
For the full three-generation family story, see the Memory Corner Richmond guide.
What's Available During Soft Opening?
"Soft opening" doesn't mean "half-open" — it's the early window where the first wave of guests get to taste the Coquitlam location. The menu is curated during this period, and the dishes most regulars come back for are all available:
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Angelica Root Lamb Hot Pot(當歸羊肉鍋)— direct lineage from Grandpa Wu's 1975 Kaohsiung shop
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Taiwanese Three-Cup Chicken(台式三杯雞)— soy sauce, sesame oil, rice wine in the classic three-cup home preparation
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Memory Corner Deep-Fried Popcorn Chicken(有香鹽酥雞)— Taiwan's iconic night-market fried snack
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Tomato Beef Brisket Noodle Soup(蕃茄牛腩麵)— slow-simmered beef brisket in tomato broth over noodles
Pricing: Lunch and dinner average CAD $20–30 per person, in line with the Richmond flagship.
Service: Dine-in and takeout; walk-in waitlist (no online or phone reservations at this time, third-party delivery not actively promoted, no private events).
How Does It Compare to the Richmond Flagship?
Same brand, same group. The differences come down to three things:
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Menu scope: Richmond carries the full menu; Coquitlam runs a curated soft-opening menu, and going forward the two menus won't be identical.
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Hours: Coquitlam runs split lunch/dinner shifts daily (Sun–Thu 11:30 AM–3:00 PM and 4:00–10:00 PM; Fri–Sat dinner until 11:00 PM). Richmond runs continuously Mon–Thu and switches to split shifts on weekends.
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Full group experience: Memory Corner's two sister brands — Old Memory Kitchen (Taiwanese-focused convenience store) and Sweet Memory (Taiwanese desserts and savoury midnight bites) — are both at 8080 Leslie Rd in Richmond. For the "restaurant + dessert + take-home frozen" three-stop run, you still need Richmond.
Membership works across both locations — one account, cross-store points (CAD $1 = 10 pts; 1,600 pts = $10 off). See Membership Rewards.
Visit: Finding 345 North Rd
📍 Address: 345 North Rd, Coquitlam, BC V3K 3V8
🕒 Hours: Sun–Thu 11:30 AM – 3:00 PM, 4:00 PM – 10:00 PM; Fri & Sat 11:30 AM – 3:00 PM, 4:00 PM – 11:00 PM
☎ Phone: (604) 917-0168
On North Rd, near the Coquitlam–Burnaby border. About 20 minutes by car from SFU Burnaby Mountain campus, and roughly 5 minutes from Lougheed Town Centre SkyTrain Station.
Who Should Come?
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Taiwanese-Canadian families in Coquitlam, Port Moody, Port Coquitlam — finally, you don't have to drive to Richmond for a Taiwanese dinner.
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SFU students — about 20 minutes off Burnaby Mountain; an easy group dinner option from the residences.
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Early-adopter Taiwanese food fans — soft-opening windows are when guest feedback most directly shapes the menu's evolution.